Food chemistry

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Material type: Text

TextLanguage: English Publication details: CBS Pub. & Dist. 2004Description: 385ISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
General Books	Acharya Narendra Dev College University Of Delhi.	664 MEY (Browse shelf(Opens below))	Available	29514
General Books	Acharya Narendra Dev College University Of Delhi.	664 MEY (Browse shelf(Opens below))	Available	29515
General Books	Acharya Narendra Dev College University Of Delhi.	664 MEY (Browse shelf(Opens below))	Available	29516

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Previous	664 MAN Foods:facts and principles	664 MEY Food chemistry	664 MEY Food chemistry	664 MEY Food chemistry	664 SRI Food science	664 SRI Food science	664 SRI Food science	Next

24-Dec-2016

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