Principles of fermentation technology (Record no. 2549)

MARC details
000 -LEADER
fixed length control field 00450nam a2200181Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200428s9999||||xx |||||||||||||| ||und||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 750645016
Price 3,021.70
040 ## - CATALOGING SOURCE
Original cataloging agency Acharya Narendra Dev College University Of Delhi.
041 ## - LANGUAGE CODE
Language English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.024
Book Number STA
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Stanbury, Peter F.
245 ## - TITLE STATEMENT
Title Principles of fermentation technology
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc Butterworth Heinemann
Date of publication, distribution, etc 1995
300 ## - PHYSICAL DESCRIPTION
Pages xviii,
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject BIOMEDICAL SCIENCE
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Location (home branch) Sublocation or collection (holding branch) Date acquired Koha issues (times borrowed) Koha renewals Koha full call number Accession No. Koha date last seen Koha date last borrowed Price effective from Koha item type
        Acharya Narendra Dev College University Of Delhi. Acharya Narendra Dev College University Of Delhi. 04/28/2020 1 1 664.024 STA 13069 04/01/2024 03/19/2024 04/28/2020 General Books